Article Sources
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S1
The National Kidney Foundation: Kidney Disease Outcomes Quality Initiative. Available online:
http://www.kidney.org/professionals/doqi/guidelines/nut_a04.html
S2
Holland DC, Meers C, Lawlor ME, Lam M. Serial prealbumin levels as predictors of outcomes in a retrospective cohort of peritoneal and hemodialysis patients. Journal of Renal Nutrition, July 2001, 11(3)
S3
National Kidney Foundation Work Group, Committee: National Kidney Foundation-Kidney Disease Outcomes Quality Initiative. Clinical practice guidelines for nutrition in chronic renal failure. American Journal of Kidney Disease, June 2000, 35(6 Suppl 2): S1-140.
S4
Clinical Guide to Laboratory Tests. 3rd ed. Tietz N, ed. Philadelphia: W.B. Saunders & Co; 1995: 608-609.
S5
Frey RJ. Anorexia nervosa. Gale Encyclopedia of Medicine. Gale Research, 1999.
S6
Larry A. Broussard, PhD. Clinical Laboratory Sciences, LSU Health Sciences Center, New Orleans, LA